denisinthekitchen su TikTok
4:58
TikTokdenisinthekitchen
denisinthekitchen su TikTok
Explore the authentic recipe for Spaghetti Nerano, a delicious Italian dish made with zucchini, basil, and cheese. Join me for more real Italian recipes! #ItalianFood #PastaTok denisinthekitchen(@denisinthekitchen). оригинальный звук - denisinthekitchen. Spaghetti Nerano – Italy’s hidden pasta 🇮🇹🥒🍝. No cream ...
4.3M views3 weeks ago
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Claire on Instagram: "Pasta e Fagioli 🥣🫘 Episode four of my Fall Soup Series is a true classic — pasta e fagioli (pasta and beans). You’ve probably heard it called “pasta fazool,” and for good reason: this humble, hearty soup has been a staple in Italian kitchens for generations. And fun fact: it also happens to be Stanley Tucci’s favorite! Ingredients below—full recipe in my bio! 1 tbsp olive oil 1 lb ground beef (optional, but recommended for heartiness) 1 medium onion, finely diced 2 medium
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TODAY Food on Instagram: "Award-winning chef Lidia Bastianich joins TODAY to share two recipes from her sixteenth cookbook, “Lidia’s The Art of Pasta” for cavatappi with mixed herb pesto and broccoli, and spinach gnocchi with tomato sauce. Click the link in our bio for the recipes 🍝"
TODAY Food on Instagram: "Award-winning chef Lidia Bastianich joins TODAY to share two recipes from her sixteenth cookbook, “Lidia’s The Art of Pasta” for cavatappi with mixed herb pesto and broccoli, and spinach gnocchi with tomato sauce. Click the link in our bio for the recipes 🍝"
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‎🇵🇱 Lidia 🇪🇬 ليديا‎ on Instagram‎: "القرص أحلى لما تتعمل في البيت، ودي الطريقة اللي اتعلمتها من عيلة جوزي اللي علموني أعملها على أصولها ❤️ المكونات: ٢ ونص كباية لبن دافي معلقة ونص خميرة فورية نص كباية سكر كيلو دقيق معلقة صغيرة بيكنج بودر رشة ملح كباية سمنة بلدي على زيت الطريقة: ١. في بولة كبيرة، حطي اللبن وضيفي عليه السكر والخميرة وقلّبي كويس. سيبيه في مكان دافي حوالي ١٠ دقايق. ٢. بعد ١٠ دقايق لو الخميرة اشتغلت، هتشوفي فقاقيع على وش اللبن. ٣. ضيفي الدقيق، البيكنج بودر، الملح، والسمنة على الز
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‎🇵🇱 Lidia 🇪🇬 ليديا‎ on Instagram‎: "القرص أحلى لما تتعمل في البيت، ودي الطريقة اللي اتعلمتها من عيلة جوزي اللي علموني أعملها على أصولها ❤️ المكونات: ٢ ونص كباية لبن دافي معلقة ونص خميرة فورية نص كباية سكر كيلو دقيق معلقة صغيرة بيكنج بودر رشة ملح كباية سمنة بلدي على زيت الطريقة: ١. في بولة كبيرة، حطي اللبن وضيفي عليه السكر والخميرة وقلّبي كويس. سيبيه في مكان دافي حوالي ١٠ دقايق. ٢. بعد ١٠ دقايق لو الخميرة اشتغلت، هتشوفي فقاقيع على وش اللبن. ٣. ضيفي الدقيق، البيكنج بودر، الملح، والسمنة على الز
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