Where I’m from, there are really just two reasons to eat a cup of instant noodles: you’re either a cash-strapped student who can’t afford to eat better, or you’re too tired to make anything more ...

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There are some things in life which need answers for them to make sense. For instance, the difference between pasta and noodles. One is typically straight, while the other is usually squiggly. The ...

If you want to get to know people, ask them about their favorite instant ramen noodles. Not just the brand, but also how they make them. I asked my colleagues just that, and to bring their best to the ...

Making fast food healthier The world’s biggest instant noodles manufacturers, including Japan’s Nissin Foods, Nestle India, Indonesia’s Indofood and the Philippines’ Monde Nissin, are keen to shed the ...

Nongshim Co., South Korea's leading instant noodle maker, said Tuesday it has opened its fourth overseas "experience space" ...

As a chef, I have a few tricks for upgrading instant noodles to make them more satisfying and tasty. Try adding a simple protein, like sausages, shredded rotisserie chicken, or shrimp, to your dish.

Comfy, homey, and quick: When time constraints get the best of us, instant ramen is perfect in every way… except for the health factor. Most ultraconvenient varieties are overly processed, fried in ...